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Keto Cream of Chicken Soup with Bacon - Easy Recipe

INGREDIENTS : 

  • 6 slices no sugar bacon
  • 2 tablespoons butter
  • 2 cloves garlic
  • 3.5 ounces shiitake mushrooms sliced
  • 1/3 cup white cooking wine or water
  • 1/2 cup coconut milk or almond milk
  • 1/2 cup heavy cream
  • 3 cups chicken bone broth
  • 4 ribs celery chopped
  • 4 pieces deboned skinless chicken thighs cooked and chopped
  • salt
  • pepper
  • 2 tablespoons fresh parsley chopped

INTRUCTIONS : 

  1. Cook bacon in 1 tablespoon butter over medium heat in large soup pot until crispy. Remove bacon from pot and set aside.
  2. Add 1 tablespoon butter to pot, add garlic and cook until golden. Add mushrooms and cook until they are softened.
  3. Add wine or water and cook until liquid is reduced by half.
  4. Stir in coconut milk, heavy cream, and chicken broth. Add celery and chicken. Simmer until heated throughout. Season with salt and pepper to taste. Garnish with parsley and bacon.
This article and recipe adapted from site.

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